This
page is designed specifically for those who will never ever eat
a banana that is over ripe and has disgusting brown and black spots all
over.
I assume since you are here you
don't like it when your bananas become overly ripe and disgustingly mushy.
If you don't eat them within a couple of days, they go straight to the
trash. Although I hate rotten bananas with a vengeance, I also hate to
see any food go to waste. It seemed to me a shame to just throw them into
the trash. There had to be a use for these items other than eating them.
I thought very hard for a long time and came up with some possible solutions.
So here is a list of ideas I have come up with to
solve my own problem and maybe yours too.
Click on the left graphic to vote for
this
page as a Starting Point Hot Site
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